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>>>Would be faster if you have a local to tell you what's safe and what isn't.

The locals taking me to their favorite holes-in-the-wall to eat was what usually made me sick. When I pressed them to go to more upscale restaurants with the caveat that I was paying, I think that helped.

The one weekend I spent in HCMC I didn't get sick, but I spent the whole time dining at some really upscale places with a chubby foodie (I swiped right on her for exactly that reason..."She looks like she eats well").



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