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Oh I'm not suggesting the author of that site of has an agenda, just that people were for a long time drinking whole, unpasteurised, unhomogenised, untreated fresh milk, and on a site proclaiming a strong recommendation for the whole, natural, unprocessed way-things-were, those two stuck out at me as if ... they were a cached thought that hadn't been recomputed to fit with the rest of the philosophy.

There's enough in the unprocessed dietary recommendations to grab my interest, from Weston Price's book studying rural tribes to insulin tolerance being at the root of more than just diabetes, to grab my interest. Perhaps not a HN topic though.



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