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No I didn't. I said there was many different types of knives in the kitchen and they have different usages.


No he means me -- I probably did suggest this by accident by quoting all of one of your sentences but without replying to it all.

I personally do not find that the skin of fruit ever needs a particularly pointed blade, and I think that is usually an unsafe use of a knife.

I don't mean to suggest you don't need a knife for cutting things, but I would have thought that was an obvious bad faith interpretation.




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