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My high level time organization has been ski season (Nov-Jun) and other (May/Jun-Oct) for many years. My partner is a swimmer though so now there is lake swimming season as well.

Last year I introduced her to a native berry and it turned out she actually like berries after a lifetime thinking she didn't. This year I've shown her more than 10 species that can be found nearby and we have moved our targets based on the season and which species are fading as others come into ripeness. It has been interesting to see someone learn how elevation can delay stages of the season, or how going to the dry side of the mountains moves the season forward.

Now we are in a stage where the blackberries are a gamble. Many are still ripe and ripening but some are fermented on the vine, some have lingered because they are just bland, and unpicked clumps are overwhelmed by drosophila that have been able to go a couple generations uninterrupted. When it finally rains the season will be over for good. But the less prolific Rubus laciniatus is about to ripen for one last batch of berries as summer fades.



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