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Meat shelves have been cleaned out at the supermarkets in Australia the last couple of visits. Hopefully encourages people to try their local butcher instead.


Freezing meat when it's available is an option too.


Haven't checked this time, but last time the shelves cleared, the chest freezers were all sold out or expensive in second hand marketplaces. The used market went from people struggling to sell cheap to 4-5x the price and virtually none on offer.


The fresh seafood was completely empty at my local grocery today




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